Sprouted Apricot Kernels
All-In Nutritionals is proud to offer Sprouted Apricot Kernels
with Amygdalin (Vitamin B17)! These organic, raw apricot kernels are harvested from apricots grown without pesticides or chemicals. Organic apricot kernels contain healthy B1, B17, and B15 vitamins and natural enzymes.* Delivered to your door in a beautiful resealable pouch.
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Our unique Sprouted Apricot Kernels features:
Dried bitter and sprouted apricot kernels.
Ready to eat! Use in smoothies, cereal, yogurt, soups, salads, or enjoy on their own!
The prized "super-seed" of the Hunza people.
Raw, sprouted, and untreated.
The only raw AND sprouted apricot kernel on the market!*
Amazing source of naturally occurring amygdalin (Vitamin B-17)!*
High quality, bitter, organic kernels.
Pairs great with All-In's Ultimate Snack!
Our Sprouted Apricot Kernels does NOT contain:
Harmful Chemicals
Artificial Colors
GMOs
Artificial Sweeteners
Artificial Sugars
Sucrose or Dextrose
Herbicides
Pesticides
Fungicides
Stevia - no bitter aftertaste
Fillers or Binders
Gluten
Dairy or Lactose
Eggs or Yeast
Peanuts or other common allergens
Glycerin
Wheat
Corn
Artificial Preservatives
Irradiated Ingredients
That's All - Out!
WE ARE NOT AFRAID TO SHOW OUR
ENTIRE, ACTUAL LABEL!
All-In Nutritionals offers a truly one of a kind, pure, potent and clean product delivered
to your door, in beautiful, resealable pouches.
HOW TO USE
Step 1
Apricot kernels are potent. With a little research, you can read about their benefits and timeless use throughout history.
Step 2
Given their potency, please do not consume more than 3 Apricot Kernels in a day, as adverse reactions may occur.
Step 3
Caution: Do not consume more than 3 kernels per day. Keep out of reach of children. Pregnant and nursing women should not consume apricot kernels. Eating too many apricot kernels may cause acute cyanide poisoning.
WHAT MAKES OUR SPROUTED APRICOT KERNELS STAND OUT?
Our clean, potent, and pure, sprouted ingredient. Just read our label.
Did you know?... Sprouting is the basis of all plant life, concentrating nutrients and unlocking the germ of the seed. Sprouting initiates germination, beginning the process to transform the seed into a plant. This increases the nutrients contained in the sprouted seed. Sprouting also improves digestibility and aids in nutrient absorption. Sprouting includes a rigorous soaking and rinsing process, also removing phytic acid.
We encourage you to do your own research on apricot kernels and their traditional use throughout history!
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Reviews
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